Kurotori Silver Steel No.3 Migaki Finished Fish Gutting Knife 120mm Walnut HandleAt the beginning of the Meiji era, the first Heiji Kajiwara moved from Kurotori, Tosa Aki District to Hondo, Shimanto Town, and founded a blacksmith factory. Since then, we have continued to make a wide variety of cutlery for over 150 years. We will pass on the tradition and culture of Tosa cutlery to future generations and leave behind even better products. Please enjoy this opportunity to experience the culture and history of Tosa. Specifications:

This product is a Seisuke original

Size: 75mm x 250mm x 55mm

these edge guards are much more forgiving and will not have a problem as long as your knife is shorter than its maximum blade length

Thickness:25mm

Started selling the cutting boards in 1992

Supreme handmade handles by Keido Sugihara

Order cannot be cancelled or altered after submitted

Handle Length: 307mm (12

Handle Material: Sandalwood

are a traditional technique unique to Saboten

Handle Material: Red Pakka wood

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