Tapas II: The Next Chapter - A New Spanish MenuIf you loved our original tapas class or youre joining us for the first time this brand new workshop brings a completely fresh menu of authentic Spanish dishes to master. Learn to create a vibrant spread of tapas, from elegant small bites to rustic regional favourites, all guided by our expert chef. In this hands on 3 hour class, youll prepare a full variety of dishes that balance bold flavours, seasonal ingredients and classic Spanish techniques.

filled with a savory meat mixture and bursting with flavor

Simply place on top a wine bottle with a cork and twist the top screw into the cork

ideal for everyday use

Recipe cards to take home and recreate the dishes

Take-Home Dough: To continue their bread-making journey at home

Learn how to make flavorful

and toast bagels and buns

Fondant Skills and Creativity

Hands-on cooking experience with a professional cooking instructor specialised in Indian street food

Rich Gravy & Horseradish

aiding digestion

it's perfect for making tea and coffee for family and friends