Colombia La Palma Gesha Lactic HoneyThis lactic processed micro lot from our friends at La Palma Y El Tucan boasts a layered complexity in the cup. After years of honing this process, the hard work at the wet mill yields a red fruit sweetness like guava and melon, with delicate florals like jasmine and white flower.

is the perfect example of a coffee built to be enjoyed—bright

53” thick honeycomb interior

settling on an 8 day ‘carbonic maceration’ fermentation

It is bold and defiant

Dishwasher safe

Fiji & sweet and spiced cacao from Ben Tre

this coffee pairs well with any filter device or as a single origin espresso

Bright orange acidity offset by a deep sweetness and silky body

31 grind settings and guide

Quiet grinding and automatic stop

A honey-like sweetness is the prevalent note in filter extraction

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