Daiei Kuroushi Ribeye A5 Wagyu Beef Tottori (200g)Flavour: The beefiness of the ribeye is luxurious yet not overpowering, allowing the marbled fat to take center stage with a depth of flavor that lingers on the palate. Theres a satisfying meaty umami that enhances every bite, making it a true indulgence for steak connoisseurs. Texture: The texture of Daiei Kuroushi Ribeye A5 Wagyu is extremely tender, with the marbling breaking down beautifully during cooking to infuse the meat with a buttery, melt

manually operated crank handle and a stylish

infusing the meat with an irresistible umami that is both robust and satisfying

staying delicious even when cooled

Handcrafted in a Pilsner style

typical of high-quality Wagyu beef

and full of sunshine

and international cuisine

giving it a melt-in-your-mouth texture

La Plantation Black Kampot Pepper is a premium

yet structured enough to hold its shape on the grill or pan

Proudly brewed in Niigata

A premium beer that pairs well with Japanese Cuisine