Jingai no Mukashi by Nakamura TokichiCeremonial Grade Smooth & Refined Direct from Japan Jingai no Mukashi is a ceremonialgrade thintea matcha from Nakamura Tokichi in Uji, Kyoto. Celebrated for its vibrant jade green color, smooth texture, and balanced umami rich taste, it offers a refined experience thats ideal for both traditional usucha and modern matcha creations. About this item: Smooth Umami & Balanced Flavor: Creamy mouthfeel with mild astringency and lingering savory sweet

Buddhist priest Kuya of Rokuharamitsu-ji Temple distributed tea to the suffering people

luxurious tea for the most important holiday in Japanese culture

Why Aoarashi for Your Business:

bright aftertaste that’s smooth and delicate

Its taste is highlighted by astringency and a short aftertaste

though its soft character also shines when whisked as usucha

silky earthy-woodsy flavor

Matcha Starter is a welcoming ceremonial-grade matcha from Nakamura Tokichi

Sweet Floral & Creamy: Skews toward the sweet floral side with floral

beginners exploring ceremonial matcha

chocolate manufacturers

slightly astringent finish that embodies the spirit of renewal and good fortune