Wild Yellowfin Tuna Loin, Sashimi Grade, Fresh, +/-1kgSashimi grade is the highest honour that can be bestowed on a tuna, indicating that it is worthy of being eaten raw. When the tuna are landed they are inspected and a sample is taken from the

Discover the taste of Japan with our zesty and fresh Yuzu Syrup

flavour and freshness

nutty flavour

This process gives them a sweet

Please note the bone marrow in this butter is raw and must be heated above 75°C before eating

or pancakes to infuse them with natural blueberry flavour

with a golden-brown colour and neutral flavour

The term malossol does not refer to the breed of sturgeon

a testament to the individuality of each Wagyu beef

making them shorter than spare ribs

Foie gras extra restauration is a refined and delicate product of hand-picked Grade A lobes

Introducing Pommery Mustard