Arbequina Chile 2025 ROBUST INTENSITY 375MLTasting Notes Our Chilean Arbequina displays notes of creamy green banana and artichoke heart with a malty finish plus lingering pepper. Biophenols 502. 9 Smoke Point 390 degrees

bread dipping and more

pasta and rice dishes

Extremely adaptable

Made with natural figs and our 12 year Balsamic Vinegar from Modena

and is a great match with many of our sweeter

chicken or fish

simply whisk with extra virgin olive oil

Great for those looking for a tart accompaniment to salads

rich and full of fig flavor

Lime and Basil flavored Olive Oils

This is a tart Balsamic Vinegar with a residual grape flavor and 6% acidity

decadent flavor of butter strictly from organic botanical infusions