Tariquet Familia Grassa Bas-Armagnac XOYves Grassa is lucky to have a 2000 acre expanse of land is France's Southwest region which supplies traditional grapes Ugni Blanc, Baco, Manseng, and Colombard for all his winemaking and distilling needs. Chteau Tariquet Bas Armagnac XO is a blend of Ugni Blanc 60% and Baco 40% which was aged in oak for at least 15 years. If you've never tried Armagnac before, this might be the wrong starting point. The XO will spoil you forever, and you'll never be

Pearse Lyons

and simply delicious wines that Chablis can offer

when nature was more abundant and adventures more frequent

Alongside their master blender

the founder of Under Armour

depending on the size of the barrel and how long the whisky rests inside

Each familys was different

If you plan to drink it in the near future

English Harbour 5 Year Old is a medium-bodied

sand dunes and toffee biscuits dominate the nose

Oola Waitsburg Bourbon has a spicy aroma

25 years ago