Rougui XiangNot to be confused with the Wuyi yan cha (and its associated cultivar), Rougui Xiang offers its namesake fragrance in a mild aftertastethink sprinkled cinnamon powderafter a bouquet of florality and a mild and sweet infusion. The long, twisted leaves revealing just a border of oxidation when steeped, they have been tuned to be refreshing, with the flavor of crisp green apple and a drop of wildflower honey complementing the woody side. It's an

For lovers of fruity yet subtle sheng

The smooth cerulean glaze provides a clean

With its softly undulating silhouette and warm brown rim

akin to 100% cocoa chocolate

or as a cold brew

mellow tea

These qualities come to the forefront in this Shui Xian

The precious Lao Zhuni (老朱泥) is a rare red ore extracted from the now closed mine in Xiaomeiyao (小煤窑)

yellow and even green

with a hint of vanilla and honey sweetness

prepared in 2015

These flavors gradually give way to a slate-like minerality and a lingering