Kouign-AmannOur SIGNATURE. Classic croissant dough with layers of butter and sugar, all caramelized into a crunchy golden sugary crust.

Crunchy bites of croissant puff with a hint of cinnamon

Our classic chocolate cookie dough

Loaded with vanilla

mixed with macadamia nuts

mixed with milk chocolate chips and cacao nibs

*Contains nuts

Uji matcha cookie dough

For a finishing touch we decorated it with oatmeal lace cookies (these are addictive 🥴)

topped with a half-baked gooey brownie

filled with a 70% dark chocolate ganache

Brioche Feuilletée/Matcha Financier/Molten Matcha Ganache/Mochi/Half-Baked Matcha Cheesecake

Refrigerate and eat it cold on the next day for a thicker creamier texture