Roelli Little MountainLittle Mountain by Roelli Cheesemakers is a traditional Alpine cheese. Using raw cows milk, it is made in the Appenzelelr style, boasting a washed rind. Region: Wisconsin Milk: Raw Cows Milk Texture: Firm Taste: Smooth and nutty Age: At least 6 months

strawberries and bananas taste great with a bit of the dark chocolate spread-- but it's honestly great to have alone

Heating Instructions

Southern France

A hybrid of cheddar and alpine cheeses

As its name says

pickled red onion

Gift Set - Can't decide

Dimensions:2

Rodolphe Le Meunier combs the French countryside for France’s best cheeses and ages them to perfection in his own caves

The delicate acidity of apple makes this a great choice for seasoning meats

in the Piemontese hills

Tapping Reeve features milky flavors with finishing notes of brown butter