SA Table: 18 October 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 18 October 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

Enjoy with starters

black currant and blueberry

the Leopard’s Leap South African Table presents guests with the opportunity on 30 August 2019

without being syrupy or cloying

the Leopard’s Leap South African Table presents guests with the opportunity on 12 February 2020

The palate impresses with perceived lightness

the Leopard’s Leap South African Table presents guests with the opportunity on 30 October 2019

Slow-cooked beef pot roast is an ideal partner to this blend

the Leopard’s Leap South African Table presents guests with the opportunity on 6 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 01 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 02 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 12 December 2019